Prime Rib Night Every Wednesday
Slow-Roasted Prime Rib Served with Salad, Seasonal Vegetables & Your Choice of Mashed or Baked Potato
$16.95 for an 8 oz Queen Cut
$19.95 for a 10 oz King Cut
Bernard's Sunday Brunch
Join us every Sunday for our Sunday Brunch featuring a "Design Your Own Omelette" station
9:00 A.M. - 2:00 P.M.
$12.95 for Adults
$5.95 for Young Adults 6-12
Children 5 and under are complimentary
Assorted pastries
Fresh fruit
Belgian buttermilk waffles
Chef's cinnamon roll bread pudding (NEW ITEM!)
Cheese blintzes
Scrambled eggs
Bacon
Sausage
Country potatoes
Daily Lunch Specials
Join us for our mouthwatering lunch specials from 11A.M. until 4 P.M.
Monday, October 3rd
New Delhi Wrap
Coconut crusted chicken with soba noodles, vegetables, cilantro, peanuts, wrapped in a whole wheat tortilla with curried mayonnaise and sweet chili sauce
$10
Tuesday, October 4th
Asian-Style Ahi Tacos
Seared ahi tuna served on corn tortillas with wasabi sour cream, spicy asian slaw, sweet chili sauce, green onions and pickled daikon
$10
Wednesday, October 5th
Beer Battered Fish and Chips
Icelandic cod dredged in fat tire beer batter, served with french fries, coleslaw and house-made cilantro tartar sauce
$10
Thursday, October 6th
Greek Gyro
Tender sliced lamb sirloin served with a yogurt mint sauce, warmed whole pitas and served with a greek salad
$10
Friday, October 7th
Chicken and Cashew Croissant
House-made chicken and cashew salad served on a croissant with baby swiss, topped with red leaf lettuce and sliced tomatoes
$10
Sunset Menu
Smaller Portions - Smaller Prices 4:00 P.M. - 6:30 P.M. Wednesday - Saturday
$12 per person
House Salad or Soup
Wild Alaskan Salmon
Grilled or blackened with mango salsa or lemon caper butter
Rosemary Crusted Pork Medallions
Roasted red pepper relish
Carlo's Chicen Roulade
Stuffed with swiss cheese and black forest ham, marsala sauce
Choice of Two Sides
Carrots, mushrooms and peas
Garlic mashed potatoes
Angel hair pasta with garlic & oil
White rice
Dessert
Choice of:
Vanilla ice cream or sorbet
Italian Night Buffet
Friday, October 7th, join us for our delightful Italian night featuring Carlo's wonderful Italian cuisine
$21.95 per person and all you can eat! $12.95 for children 6-12 years and 5 years and younger is complimentary.
Salads and Appetizers
Caesar salad
Grilled eggplant
Vegetarian carpaccio
Caprese salad
Stuffed mussels
Potato, green bean and tomato salad
Stuffed mushrooms
Calamari fritti
Entrees
Wild mushroom ravioli with italian ragou
Chicken cacciatore
Sardinian style baked sea bass